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The Country Club of St. Albans

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Dining

 

 

Classic Club, Casual Dining

Casual Dining in the Tavern Creek Grill, Oak Leaf Bar, and Veranda provides members the opportunity to choose froma menu that has been created to satisfy a number of appetites. 

Towering windows, exceptional vistas, and warm, friendly service fromour staff provide a sense of “welcome” when diners enter what has become affectionately known as “the Grill”. 

Menu selections for members include a broad choice of starters, soups and salads as well as flatbread pizzas, grilled hamburgers, fresh fish selections, pastas, chicken and of course, steaks.

“The Grill” has it all when it comes to our members casual dining choices!

 

An Elegant Experience…. 

For a more upscale dining experience, members relax and are welcomed by white linen service in the Club’s Lewis and Clark Dining Room.  Wrapped in the warm ambience of the Club’s soft lighting, open-beamed architecture and player grand piano, the Lewis and Clark Dining Room provides couples and their guests a classic dining menu culled by our Executive Chef Paul Frintrup, CEC.  Weekly, the Culinary Team determines the finest of ingredients, cuts of meat, and fresh produce to create nightly wonders of enticing fare. 

An extensive wine list provides members the opportunity to pair a perfectly great dining experience with an equally great wine selection.

 

We invite you to join us soon for a very special evening….

 

The Country Club of St. Albans

Mission Statement

 

The Country Club of St. Albans will provide its members an exceptional full service private club experience that features state ranked golf facilities, superior swim and tennis programs and recognized dining and social amenities.